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Alton Brown’s Catfish Ceviche
I doubled the amount of cilantro and cumin, used shallots instead of onions, and added the juice of one lime after draining before serving with tortilla chips.

    Alton Brown’s Catfish Ceviche

    I doubled the amount of cilantro and cumin, used shallots instead of onions, and added the juice of one lime after draining before serving with tortilla chips.

    • May 3, 2010 (3:24 pm)
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    • #meal
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